The dried husk of coffee cherries from Bura, Yemen, is known as Qishr (or Qesher), a traditional Yemeni product used to make a unique beverage. It is a byproduct of the coffee production process, consisting of the dried outer layers of the coffee cherry that are removed after the beans are processed. Here’s a detailed look at Qishr from the Bura region:
What is Qishr?
- Composition: Qishr includes the dried husk or skin of the coffee cherry, sometimes mixed with small fragments of the pulp. Unlike roasted coffee beans, it has a naturally fruity and sweet flavor profile.
- Appearance: The husks are lightweight, papery, and reddish-brown in color.
Traditional Use in Yemen
- Beverage: Qishr is steeped in hot water, often with spices like ginger, cinnamon, and cardamom, to create a warm, spiced drink. This beverage is also called Qishr, reflecting its primary ingredient.
- Cultural Significance: Drinking Qishr is a common social and ceremonial practice in Yemen. It’s served during gatherings and as a way to welcome guests, much like coffee in other cultures.
- Economical Alternative: Historically, Qishr was consumed as a more affordable alternative to roasted coffee, though it has gained popularity globally due to its unique flavor and lower caffeine content.
Flavor Profile of Bura Qishr
- Sweetness: Naturally sweet, derived from the residual sugars in the dried coffee cherry.
- Fruity Notes: Hints of raisin, dried berries, and tropical fruit.
- Spices: When brewed traditionally, the added spices complement the fruity and sweet undertones.
- Mild Caffeine Content: It contains caffeine, but in lower amounts compared to brewed coffee from roasted beans.
Preparation of Qishr Beverage
Here’s how traditional Yemeni Qishr is prepared:
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Ingredients:
- 2-3 tablespoons of Qishr (coffee cherry husks).
- A piece of fresh ginger (or ½ teaspoon of ground ginger).
- Optional: Cinnamon, cardamom, or cloves.
- Sugar to taste (optional, as Qishr is naturally sweet).
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Steps:
- Boil water in a pot.
- Add Qishr and spices to the boiling water.
- Simmer for about 5-7 minutes, allowing the flavors to infuse.
- Strain into cups and serve hot.
Health Benefits
Qishr offers several health benefits, attributed to its composition:
- Rich in Antioxidants: Contains polyphenols and other beneficial compounds from the coffee cherry.
- Digestive Aid: Ginger and other spices traditionally added can soothe the digestive system.
- Low in Caffeine: Makes it a great choice for those seeking a mild stimulant without the jitters.
